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Roy’s Liquor Bourbon News May 19, 2015

 
The Courier-Journal
Recipe | Ky. apple bourbon pecan bread pudding

This bread pudding features the best of bourbon, like Woodford Reserve distilled by Brown-Forman in Versailles. Leave yourself plenty of time to …
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News-Press Now
Bourbon Street opens Downtown

Customers enjoy lunch at Bourbon Street on Monday. The Cajun restaurant officially opened in Downtown St. Joseph and plans to add a second …
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Lexington Herald Leader
Wild Turkey bringing out two special releases and a rye

According to Diageo, Blade and Bow uses a solera aging system that blends in some of the last remaining bourbon produced at the legendary …
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The Whiskey Wash
Are You Ready For The Kentucky Bourbon Affair 2015?

The Kentucky Bourbon Affair is fast-approaching on June 3-7 2015. If you would like to attend this year, there are still plenty of events that haven’t sold …
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The Whiskey Wash
Jefferson’s Reserve Groth Bourbon Finished In Wine Casks

Jefferson’s Reserve Groth Reserve Cask Finish Those behind the Jefferson’s Reserve bourbons have been busy so far in 2015 with new bottlings, …
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Jewish Journal
Daily Kickoff: Uber debuts in Jerusalem | The Jewish Origins of Kentucky Bourbon

TOP TALKER: “Libya Role of Clinton Friend Blumenthal Blurs Lines” by Nicholas Confessore and Michael S. Schmidt: “Now, as Hillary Rodham …
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WUTC
South Carolina Distiller Promises To Make Kentucky Liquor Quicker

Jars of Terressentia bourbon wait for final production. Terressentia uses a process to artificially “age” its bourbon in a few hours, forgoing traditional …
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Rapid City Journal
Bourbon boom drives demand for USA oak

Demand in recent years has made the wood a little harder to find — Jack Daniel’s now has nine people working as log buyers compared to two some …
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Jewish Business News
The Jewish Origins of Kentucky Bourbon

In 1867, a Jewish immigrant by the name of Isaac Wolfe Bernheim arrived to America from Germany. He rode in steerage and survived on potatoes—a …
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